FASI Joins a Nationwide Network Working to Accelerate Transformative Health Solutions Boston, MA, June 11th, 2025—The Food Allergy Science Initiative, announced today that it was selected as a spoke for the Investor Catalyst Hub, a regional…
The Food Allergy Science Initiative, Inc. (FASI) is thrilled to announce a prestigious Program Project Grant (P01) from the National Institutes of Health’s, National Institute of Allergy and Infectious Diseases (NIAID) to support a multidisciplinary…
CAMBRIDGE, Mass.–The Food Allergy Science Initiative (FASI), a leading food allergy research organization, is pleased to announce a transformative $5 million gift that will advance foundational and translational research in food allergy. This meaningful commitment…
CAMBRIDGE, Mass.–Food Allergy Science Initiative (FASI), a leading food allergy science nonprofit, is pleased to announce the promotion of Dr. Carlos Bosques, PhD to Chief Executive Officer of FASI effective today. Dr. Bosques’ extensive scientific…
The newly created role is responsible for guiding the organization in translating new and ongoing breakthrough discoveries into therapeutic interventions to fight food allergies. CAMBRIDGE, Mass.–(BUSINESS WIRE)–The Food Allergy Science Initiative (FASI) announced today the appointment of Dr….
New Role Supports FASI’s Overall Growth Strategy of Accelerating Research and Development to Usher in a New Era of Food Allergy Therapies 30-Year Nonprofit Leader is the Former President and CEO of The Leukemia &…
Millions of people will be observing Food Allergy Awareness Week May 9 – 15, 2021, across the United States. Every 3 minutes, a food allergy reaction sends someone to the ER. Luckily, Food Allergy Science…
In the past, we’ve discussed the rise of food allergies and spike in hospitalizations for food-based anaphylaxis. There are numerous theories as to why this is happening, but research is increasingly pointing to changes in…
FASI is excited to share that the Office of Massachusetts Governor Maura Healey has issued a proclamation declaring May 9th – 15th to be Food Allergy Awareness Week in the Commonwealth of Massachusetts. Food allergies…
Sesame to be labeled on all packaged foods and food allergy research given higher priority; bill introduced, passed and signed into law within the Biden-Harris Administration’s first 100 days. MCLEAN, Va., April 23, 2021 /PRNewswire/ — President Joseph…
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